Crop list: Sorrel, Baby Bok Choy, Pea Shoots, Green Onions, Arugula, Basil and Chives
Welcome! We are so happy to have you here! It has been another early year to start delivering veggies. In fact we believe it is the earliest year ever!! (June 8th in 2004, and June 9th in 2015 are second and third) It is time to wake up your taste buds and start feeling the effects of FRESH greens again!
The spring veggies are in their prime right now! This is the reason we decided to start shares this week. Many of these things will disappear quickly as they can't handle the heat of summer.
We are changing the newsletter this year! I have been dreaming of this format for a long time and I took the plunge. Truth be told, I'm not sure what I am doing blogging and website changing. I don't even text. So yes! Please give me feedback on how to spiff this up so it works better for you! I am most excited about the recipe format. The recipes will be much more accessible. In the past I have spent hours (yes, literally) rearranging a few recipes relevant to the week's harvest to fit a 2 page newsletter. This year, we are moving the farm news here and recipes here: recipes. The best thing is, instead of me wrestling 2-3 recipes in one newsletter, you now have access to them all. I have 19 pages of basil recipes in one spot! Maybe it will be too much. We will all have to figure it out....so please give feedback! AND please share your favorite recipes!
You can still purchase cheese and bread shares at your pick-up site, the paperwork will be there and the site hosts will be able to help. We will have Cosmic eggs and Lifeline cheese at your site this week. We will soon have Lifeline Beef and Cosmic Pork!
2016 is shaping up to be a great year. We are happy to be celebrating 20 years of Cosmic Apple and farming in the Tetons!
Bring Bags to pick-ups!
Wash Your veggies!
If you can't make it to pick up your veggies, send a friend!
Missed shares are forfeited for the week.
Members get 20% off at the Farmer's Markets!
The Driggs Market starts 6/10 and The People's Market starts 6/15!
Welcome! We are so happy to have you here! It has been another early year to start delivering veggies. In fact we believe it is the earliest year ever!! (June 8th in 2004, and June 9th in 2015 are second and third) It is time to wake up your taste buds and start feeling the effects of FRESH greens again!
The spring veggies are in their prime right now! This is the reason we decided to start shares this week. Many of these things will disappear quickly as they can't handle the heat of summer.
We are changing the newsletter this year! I have been dreaming of this format for a long time and I took the plunge. Truth be told, I'm not sure what I am doing blogging and website changing. I don't even text. So yes! Please give me feedback on how to spiff this up so it works better for you! I am most excited about the recipe format. The recipes will be much more accessible. In the past I have spent hours (yes, literally) rearranging a few recipes relevant to the week's harvest to fit a 2 page newsletter. This year, we are moving the farm news here and recipes here: recipes. The best thing is, instead of me wrestling 2-3 recipes in one newsletter, you now have access to them all. I have 19 pages of basil recipes in one spot! Maybe it will be too much. We will all have to figure it out....so please give feedback! AND please share your favorite recipes!
You can still purchase cheese and bread shares at your pick-up site, the paperwork will be there and the site hosts will be able to help. We will have Cosmic eggs and Lifeline cheese at your site this week. We will soon have Lifeline Beef and Cosmic Pork!
2016 is shaping up to be a great year. We are happy to be celebrating 20 years of Cosmic Apple and farming in the Tetons!
Bring Bags to pick-ups!
Wash Your veggies!
If you can't make it to pick up your veggies, send a friend!
Missed shares are forfeited for the week.
Members get 20% off at the Farmer's Markets!
The Driggs Market starts 6/10 and The People's Market starts 6/15!
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